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November 28, 2009 06:31:58
Posted By Erin Bolger
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1) Parchment Paper - It will be your best friend 2) Mexican or a good quality vanilla
extract-
your feelings aren't artificial neither are your baking ingredients. Homesense or TJ MAXX is a
great
spot to pick up real vanilla at a fraction of the price and a big bottle will last you a long
time. It's
worth the investment 3) BUTTER .... mmmmm.....Butter - I use unsalted as you generally add
salt
to your recipe anyway 4) Pampered Chef stackable cooling racks - They are the best
sturdiest
cooling racks I have come across. If you are like me and live in a small condo in the city then
you
know everything must go up not out for it to fit! 5) Tomboy Tools pink hammer - this is my
favourite baking tool, works well to crush nuts (ya know almonds, walnuts etc...), candy
canes
(now that the season is here) just put whatever you are crushing into a freezer bag and
gently
crush as to not put holes in the bag. OK those are my favourite tools at the moment. Happy
Holiday Baking Season everyone ... let the games and baking begin!!
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